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Order Online

Order oNLINE

Paquera is produced by a group of Mezcaleros that put their life’s work into
growing, harvesting, and bottling premium artisanal mezcal.

Receiving some of the highest scores for mezcal by Anthony Dias Blue,
Paquera will be featured in June 19’ Issue for Tasting Panel Magazine.


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100% ESPADÍN|JOVEN

GROWN, PRODUCED AND DISTILLED IN EJUTLA, MEXICO

7 YEARS GROWN AGAVE

MADE FOR COCKTAILS OR THOSE THAT LIKE IT NEAT

PROFILE
Earthy, smoky nose; silky and earthy with vegetal flavors and some sweet vanilla notes; smooth and lush, balanced and long.

 
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80% ESPADÍN/20%

BARRIL | BLEND

GROWN, PRODUCED AND DISTILLED IN EJUTLA, MEXICO

7 YEARS GROWN ESPADIN AGAVE
10 YEARS GROWN BARRIL AGAVE

MADE FOR COCKTAILS OR THOSE THAT LIKE IT NEAT

PROFILE

Spicy but restrained nose; silky and elegant with balanced, stylish flavors and considerable finesse and breeding, crisp and long.

 
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100% BARRIL | PREMIUm

GROWN, PRODUCED AND DISTILLED IN EJUTLA, MEXICO

10 YEARS GROWN AGAVE

MADE FOR THOSE THAT LIKE IT NEAT

PROFILE
Floral nose; silky texture with tangy style and bright, rich, elegant style; ripe and lush with great depth and tangy notes of earth and spice, long and racy, silky and complex.